SEAFOOD RECIPES

Shark in Spicy Tangerine Marinade

Ingredients 2 pounds shark, cut into four 8 ounces pieces 6 ounces orange juice 2 bunches fresh spinach, trimmed and washed 1 pound red...

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Salmon Roasted in Butter

Ingredients 4 tablespoons (1/2 stick) butter 4 tablespoons minced chervil, parsley or dill 1 salmon fillet, 1 1/2 to 2 pounds Salt and freshly ground...

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Grilled Sea Bass with Indian Spiced Tomatoes

Ingredients 6 ounce wild sea bass (or you can use any kind of white fish, wild) 1 pound assorted heirloom tomatoes, cut...

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